Eldamo : Middle Primitive Elvish : M(B)AS

ᴹ√M(B)AS root. “knead”

See √MBAS for discussion.

References ✧ Ety/KOR, MBAS; EtyAC/MAS, MBAS

Glosses

“knead” ✧ Ety/MBAS (MBAS)
“soft” ✧ EtyAC/MAS (MAS)

Variations

MBAS ✧ Ety/KOR; Ety/MBAS
MAS ✧ EtyAC/MBAS; EtyAC/MAS (MAS)

MBAS “knead” ✧ EtyAC/MBAS

Changes

MBAS »» MBAS “knead”; [the root gloss “knead” was crossed out] ✧ EtyAC/MBAS

Derivatives

> ᴹ√MASAG “knead, make soft by rubbing, kneading”
- > Ilk. maig¹ “dough” ✧ EtyAC/MASAG
- > ᴹ✶mazgā “soft, pliant” ✧ Ety/MASAG; EtyAC/MASAG; EtyAC/MASAG
  - ⇒ [see above]
- > ᴹ✶mazgē “dough” ✧ Ety/MASAG
  - > Ilk. maig¹ “dough” ✧ Ety/MASAG
  - > ᴹQ. makse¹ “dough” ✧ Ety/MASAG
    - ⇒ [see above]
  - > ON. maige “dough” ✧ EtyAC/MASAG
- > ᴹQ. makse¹ “dough” ✧ EtyAC/MASAG
  - ⇒ ᴺQ. !pulmaxë “leaven(ing), *yeast”
- > N. mada “soft, pliant, yielding” ✧ EtyAC/MASAG
  - ⇒ N. madhias “softness, pliancy” ✧ EtyAC/MASAG
- > N. madhias “softness, pliancy” ✧ EtyAC/MASAG
- > ᴺQ. !maxata- “to knead”
- > ON. maiga “soft, pliant” ✧ EtyAC/MASAG
  - > N. moe “soft, pliant” ✧ Ety/MASAG; EtyAC/MASAG
    - ⇒ N. moeas “dough” ✧ Ety/MASAG
> ᴹ✶mazgā “soft, pliant” ✧ EtyAC/MAS
- > Ilk. maig² “soft, pliant” ✧ EtyAC/MASAG
- > ᴹQ. maksa “soft, pliant” ✧ Ety/MASAG; EtyAC/MASAG; EtyAC/MASAG
  - ⇒ ᴺQ. !maxarma “software”
- > ON. maiga “soft, pliant” ✧ Ety/MASAG; EtyAC/MASAG; EtyAC/MASAG
  - > N. moe “soft, pliant” ✧ Ety/MASAG; EtyAC/MASAG
    - ⇒ N. moeas “dough” ✧ Ety/MASAG
> ᴹQ. masta “bread” ✧ Ety/MBAS
- ⇒ 6 compounds
> ᴹQ. masta- “to bake” ✧ Ety/MBAS
- ⇒ ᴺQ. !mastasan “kitchen”
> N. basgorn “loaf” ✧ Ety/MBAS
> N. bast “bread” ✧ Ety/KOR; Ety/MBAS
- ⇒ Ilk. basgorn “round bread” ✧ Ety/KOR
- ⇒ N. basgorn “loaf” ✧ Ety/MBAS
⇒ N. lembas “waybread”

ᴱ√M(B)ASA root. “cook, bake”

See √MBAS for discussion.

References ✧ GL/22; QL/59, 63

Glosses

“cook, bake” ✧ QL/59; QL/63 (MBASA)

Variations

M(B)ASA ✧ QL/59
mas- ✧ GL/22
MBASA ✧ QL/63
MASA ✧ QL/63

G. bas- “bake” cp. forms with mas- ✧ GL/22

Derivatives

> ᴱN. bast “bread”
- ⇒ ᴱN. basgorn “round loaf, cake”
- ⇒ ᴱN. ormast “breadless” ✧ PE13/156
- ⇒ ᴱN. ummast “without bread” ✧ PE13/155
> #ᴱ✶mbastā
- > ᴱQ. masta “bread” ✧ PE16/141
  - ⇒ [see above]
> ᴱ✶mᵇāsḷ
- > G. bothli “oven” ✧ GL/23
> ᴱQ. maksa- “to cook” ✧ QL/59
- ⇒ ᴱQ. maksar “cook” ✧ QL/59
> ᴱQ. manwa “ready” ✧ QL/59
- ⇒ ᴱQ. manwa- “to prepare” ✧ QL/59
> ᴱQ. mas- “to bake, cook” ✧ QL/59
> ᴱQ. masta “bread” ✧ QL/59
- ⇒ ᴱQ. mastakorne “[bread] loaf” ✧ QL/59
> ᴱQ. maswa “soft, cooked, ripe” ✧ QL/59
> G. bas- “to bake”
> G. bast “bread”
- ⇒ G. basgorn “loaf (of bread)” ✧ GL/22
- ⇒ G. losbas “ryebread”
> G. brant¹ “cooked, done; overdone”
- ⇒ G. brantha- “to scorch” ✧ GL/24
> G. brath- “to cook”
> G. mast “feed, food, nourishment; fodder”
- ⇒ G. masgar “pasture”
> G. masta- “to feed, graze”
> G. môs “food (of men)”
- ⇒ G. delmos “beech nuts, mast [= fruit of beech, oak, chestnut]” ✧ GL/30